Set Menu available from 3rd November

2 courses £15, 3 courses £18.95

Available Monday to Thursday all day & Friday 12pm-5pm at our Shirley & Warlingham Branches (Excluding thursdays & Fridays in December)

Available Monday to Thursday all day at our Walton Branch (Excluding thursdays in December)

A discretionary 12.5% service charge will be added to your final bill. Compulsory for bookings of 6 or more

ANTI PASTI - STARTERS

Bruschetta V VEGAN
Datterini tomatoes marinated with extra virgin olive oil, garlic & basil

 

 

Burrata & Black Chilli Rice V GF

Creamy burrata on a bed of spicy black rice

 

Cozze
Fresh Mussels in tomato, chilli, garlic & white wine served with toasted bread

 

Limoncello Chicken Wings GF

Garlic, herb & parmesan grilled in our signature sauce

 

Spicy Sicilian Sausage

With chilli jam & black olives served with homemade Focaccia 

 

PRIMI - PASTA

Spaghetti Ragu

Traditional bolognese

Mac & Cheese V

Macaroni with cheese sauce

Spaghetti Carbonara

Crispy bacon, cream & parmesan

Rigatoni alla Norma 🌶 V VEGAN
Sautéed aubergines, tomato, garlic, basil & chili

Pollo Milanese

Panfried breaded chicken served with spaghetti pomodoro

 

Gluten Free pasta & Vegan cheese also available upon request

PIZZA

ALL MADE WITH OUR ‘PIZZA SAUCE’ & FIOR DI LATTE / MOZZARELLA BLEND

Margherita V

The Classic

Americana

Pepperoni

Vegano

Vegan Mozzarella, cherry tomatoes, spinach, roasted peppers & red onion

Napoletana

Tomato, mozzarella, anchovies, capers & black olives

Pizz-asta Penne Arrabbiata VEGAN

OUR HAND CRAFTED PIZZA BOWLS MADE FROM PIZZA DOUGH FILLED WITH 

Tomato, garlic, chilli & basil

 

Gluten Free pizza & vegan cheese also available upon request
Extra toppings & side orders also available at a surcharge

 

DOLCE - HOMEMADE DESSERTS

Nonno’s 

Toffee Apple & Pistacchio Crumble

Served with Sicilian Lemon mascarpone

 

Classic Tiramisu

 

Pizza Nutella

Fresh Strawberries drizzled white chocolate sauce

Biancomangiare VEGAN GF

Sicilian Almond milk Panna cotta served with mixed berries 

 

 

Subscribe to our newsletter

Let's stay in touch!